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Holy Grill's Diablo Burger

August 18, 2010 8:44:41 PM PDT
Discover a new inventive fast-food joint in San Francisco! Spencer finds the "Holy Grill" of Bay Area burgers.

Holy Grill's Diablo Burger

Ingredients:

  • 1/3 pound hand formed 100% Meyer Ranch Angus Beef grilled medium
  • Served on a Sciambra Bakery bun
  • Lettuce
  • Tomato
  • Pickles
  • Crispy onions
  • Pepperjack cheese
  • Avocado
  • Chipotle mayo
  • Habanero salsa
Holy Grill
659 Townsend St. (btwn 7th and 8th St.)
San Francisco, CA
Website: www.holygrillsf.com

About Co-Owner Noel Martinez and Proprietor Eric Lagandaon:

Noel Martinez is a 35-year-old SF native who has been in the food industry for over 15 years. He also owns and operates 3 other restaurants in the city called "Cafe La Taza."

Proprietor Eric Lagandaon is also an SF native, 35 years old, and has worked in the fitness industry for over 15 years. They have been best friends since the 4th grade.

About The Holy Grill:

The Holy Grill has been open for about three years and is located in the SoMa Disrtict. Orders can be placed by phone or online.

We also deliver after 5pm and cater corporate lunches after 1 p.m. We want to provide our community with fresh and quality food and in a fun setting with sports entertainment and great music. Our website is holygrillsf.com.

This summer we are serving Mitchell's Ice Cream,shakes, and sundaes. We also have Stella Artois and Anchor Steam on tap. Happy Hour is everyday from 5-10 p.m.


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