Chick-fil-A dumps coleslaw for kale

People walk past a new Chick-fil-A restaurant, Thursday, Oct. 1, 2015 in New York. (AP Photo/Mark Lennihan)

Chick-fil-A is going healthy.

The fast-food chain will offer kale at its restaurants across the country. The superfood side will be available starting Jan. 18.

To make room, Chick-fil-A is dropping coleslaw, which had been served since it opened in 1946.
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foodfast food restaurantchick-fil-ahealthhealthy living
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