Bay Area LIFE: Airline takes dining experience to new heights

KGO logo
Monday, June 1, 2015
Bay Area LIFE: Airlines takes dining experience to new heights
Singapore Airlines is taking your dining experience to new heights by having 10 of the world's top chefs creating innovative new menus for its passengers.

Flying High! One airline is taking your dining experience to new heights.

Click here for information on Singapore Airlines.

Singapore Airlines has come a long way since its founding in 1972, evolving from a regional airline to one of the most respected travel brands around the world. They fly one of the youngest aircraft fleets in the world to destinations spanning a network spread over six continents, providing the high standards of care and service that customers have come to expect.

Book the Cook: Indulge in your choice of quality cuisine. Pre-order from our celebrated Book the Cook and newly introduced Premium Economy Book the Cook service before you fly. Our wide array of dishes have been specially curated so you can always have your preferred inflight meal. They will replace the main course from the inflight menu, and are offered for all meal services except for Continental Breakfast and Refreshment. You can pre-order your choice of main course through your travel agent, our reservations office or via our website at least 24 hours before the scheduled flight departure.

International Culinary Panel:

Ten of the world's top chefs and culinary experts have come together to create innovative new menus, catering to many international tastes and preferences.

Click here for more information.

Singapore Airlines Premium Economy Class:

The new premium offers enhanced comfort, additional choices and exclusive privileges.

Click here for more information.