SAN FRANCISCO (KGO) -- You'll soon see fresh, local crab at the grocery store.
RELATED: SF fishermen cautiously optimistic of 2016 crab season
California's commercial Dungeness crab season began today with a limitation.
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Crabbing is not allowed along a 60 mile stretch of the Marin and Sonoma County coastline due to high levels of poentially deadly toxin.
That same toxin led to a delay last year of crab season.
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Seafood markets in the Bay Area are expected to have local crab for sale starting Wednesday.
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A stack of imported Dungeness crabs are shown for sale as people eat them in the background at Fisherman's Wharf Tuesday, Dec. 22, 2015, in San Francisco (ASSOCIATED PRESS)