"Mozzarella e Prosciutto"
- Fresh mozzarella
Sliced Prosciutto from Parma Italy
Fire roasted peppers
black kalamata olives
extra virgin olive oil The fresh garlic
"Mozzarella e Prosciutto". Consists of 4 basic ingredients Fresh mozzarella, sliced Prosciutto from Parma Italy, Fire roasted peppers, and olive tapenade. The olive tapenade is made with black kalamata olives, extra virgin olive oil, fresh garlic, parsley, rosemary, sea salt and cracked pepper. The peppers are roasted on the red hot coals in the grill This gives them there great smoky flavor. After they are cooled then we clean off the chard outsides and cut the peppers into strips. Then we toss the peppers with the extra virgin olive oil, Parsley, cut olives and capers.
Il Fornaio San Francisco
1265 Battery Street