Creative wine cocktails

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Sparkling Mojito

  • 4 ounces Chandon Brut, prosecco or other sparkling wine
  • 1 ounce simple syrup
  • 4 cucumber slices
  • Juice from ¼ lime
  • 4 mint leaves
Muddle everything but the sparkling wine over ice, strain into a Martini glass and top with the sparkling wine.

Sandeman Hot

  • 2 ounces ruby Port
  • 2 ounces hot water
  • 1 lemon slice with a clove in its center for garnish
Mix the Port and water in a Champagne coup, garnish with the lemon slice and serve hot.

Sparkling Apple

  • 2 ounces apple cider
  • 2 ounces ginger beer
  • 2 ounces sparkling wine
  • 6 juniper berries (fresh or dried)
Muddle everything but the sparkling wine over ice, strain into a flute and top with the sparkling wine. Garnish with a few juniper berries.

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