Dishwasher fish

Lisa Quinn's dishwasher fish

Ingredients:

• 1 (6 oz) Salmon or Halibut Filet
  
• 4 Tablespoons of Lemon Juice
  
• 1 Rosemary sprig
  
• 1 Sliced Onion
  
• 1 Tablespoon of Olive Oil
  

1. Salt and Freshly Ground Black Pepper to Taste
   
   
2. Grease the shiny side of the foil with the oil.
   
   
3. Drizzle lime juice over each fillet.
   
   
4. Place filet, rosemary and onion onto foil and wrap tightly.
   
   
5. Wash in the pots and pan cycle