Bay Area receives 30 semifinalist nominations for the 2019 James Beard Restaurant and Chef Award

BySilvio Carrillo KGO logo
Thursday, February 28, 2019
Bay Area gets 30 nominations for 2019 James Beard Awards
Bay Area receives 30 nominations for the 2019 James Beard Restaurant and Chef Award

SAN FRANCISCO, Calif. (KGO) -- The James Beard Awards semifinalist list is out and Bay Area foodies are buzzing! The Bay Area received 30 nominations, more than last year. Of the nominees fourteen are repeat nominations, including Oakland's Reem's California, San Francisco's Angler, Kin Khao, Quince, Nopa, Berkeley's Great China, and Alameda's Den Sake Brewery among others.



LIST: 15 Bay Area Finalists for 2019 James Beard Restaurant & Chef Awards





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Best New Restaurant


Angler, San Francisco


Nyum Bai, Oakland, CA



Outstanding Baker


Greg Mindel, Neighbor Bakehouse, San Francisco


Avery Ruzicka, Manresa Bread, Los Gatos, CA



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Outstanding Bar Program
Bar Agricole, San Francisco



Outstanding Chef


David Kinch, Manresa Bread, Los Gatos, CA


Corey Lee, Benu, San Francisco


Christopher Kostow, The Restaurant at Meadowood, St. Helena, CA



Outstanding Pastry Chef


Juan Contreras, Atelier Crenn, San Francisco


Michelle Polzine, 20th Century Café, San Francisco



Outstanding Restaurant


Nopa, San Francisco


Quince, San Francisco



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Outstanding Restaurateur


Anthony Myint and Karen Leibowitz, San Francisco (Mission Chinese Food, The Perennial, Commonwealth)



Outstanding Service


Saison, San Francisco


Swan Oyster Depot, San Francisco



Outstanding Wine Program


Benu, San Francisco


Great China, Berkeley, CA



Outstanding Wine, Spirits, or Beer Producer


Cathy Corison, Corison Winery, St. Helena, CA


Steve Matthiasson, Matthiasson Wines, Napa, CA


Lance Winters, St. George Spirits, Alameda, CA


Yoshihiro Sako, Den Sake Brewery, Oakland, CA



Rising Star Chef of the Year


Alexander Hong, Sorrel, San Francisco




Best Chef: West


Reem Assil, Reem's California, Oakland, CA


Gabriela Cámara, Cala, San Francisco


Brandon Rodgers and Ian Scaramuzza, In Situ, San Francisco


Dominica Rice-Cisneros, Cosecha Café, Oakland, CA


Joshua Skenes, Saison, San Francisco


James Syhabout, Commis, Oakland, CA


Karen Taylor, El Molino Central, Sonoma, CA


Pim Techamuanvivit, Kin Khao, San Francisco

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